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Snack Menu Sample


100% Homemade Snacks. Break Platter

(6 Item Minimum)

Granola Bars, Hummus, Guacamole Served with Celery Baby Carrots, Sliced Peppers, Spiced Pita Chips, Rainbow Tortilla Chips, Chocolate Chip, Oatmeal Raisin Cookies, Brownies, Seasonal Sliced Fresh Fruit, Yogurt Parfait, Trail Mix, Mixed Nuts, Potato Chips


Artisanal Cheese Board

Sharp Cheddar, Brie, Blue Cheese, Goat Cheese, Smoked Gouda, Parmigiano Reggiano, Quince, Fresh Apples, Pears, Seedless Grapes, Cherries, Cornichons, Honey, Flat Bread,

Breadsticks and Mixed Nuts


Organic Crudities

Rustic Baby Carrots, Snap Peas, Radishes, Broccolini, Parsnips, Fennel, Cherry Tomatoes, Mini Bell Pepper, Endive, Watercress Crème Fraiche, Roasted Bell Pepper Aioli, Hummus


Charcuterie Board

Truffle Mouse, Pate de Champagne, Vegetable Terrine, Chorizo, Artisanal Saucisson, Prosciutto Di Parma, Genoa Salami, Galeta and Kalamata Olives, Cornichons, Capers, Dried Apricots, Figs, Seedless Grapes, Stone Ground Mustard, Quince, Artisanal Breads


Mediterranean Dipping Platter

Hummus, Tzatziki, Baba Ghanoush, Cucumber Rita, Feta Dip,

Sliced Peppers and Cucumbers, Grape Tomatoes, Spiced Pita Chips


Italian Dipping Platter

Black Olive Tapenade, Tuscan White Bean, Chick Pea and Parsley, Artichoke, Sesame Bread Sticks, Garlic Crostini, Artisan Breads


Baja Dipping Platter

Homemade Guacamole, Salsa, and Elote Dip


Vegetarian Antipasto Platter

Herbed Bocconcici Skewers, Smoked Mozzarella, Parmigiano Reggiano Marinated Artichokes, Marinated White Button Mushrooms, Stuffed Mushrooms, Grilled Portobello Mushrooms, Roasted Red Peppers, Grilled Zucchini, Eggplant, Gardenia, Galeta and Kalamata Olives, Artisan Breads

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