



Snack Menu Sample
100% Homemade Snacks. Break Platter
(6 Item Minimum)
Granola Bars, Hummus, Guacamole Served with Celery Baby Carrots, Sliced Peppers, Spiced Pita Chips, Rainbow Tortilla Chips, Chocolate Chip, Oatmeal Raisin Cookies, Brownies, Seasonal Sliced Fresh Fruit, Yogurt Parfait, Trail Mix, Mixed Nuts, Potato Chips
Artisanal Cheese Board
Sharp Cheddar, Brie, Blue Cheese, Goat Cheese, Smoked Gouda, Parmigiano Reggiano, Quince, Fresh Apples, Pears, Seedless Grapes, Cherries, Cornichons, Honey, Flat Bread,
Breadsticks and Mixed Nuts
Organic Crudities
Rustic Baby Carrots, Snap Peas, Radishes, Broccolini, Parsnips, Fennel, Cherry Tomatoes, Mini Bell Pepper, Endive, Watercress Crème Fraiche, Roasted Bell Pepper Aioli, Hummus
Charcuterie Board
Truffle Mouse, Pate de Champagne, Vegetable Terrine, Chorizo, Artisanal Saucisson, Prosciutto Di Parma, Genoa Salami, Galeta and Kalamata Olives, Cornichons, Capers, Dried Apricots, Figs, Seedless Grapes, Stone Ground Mustard, Quince, Artisanal Breads
Mediterranean Dipping Platter
Hummus, Tzatziki, Baba Ghanoush, Cucumber Rita, Feta Dip,
Sliced Peppers and Cucumbers, Grape Tomatoes, Spiced Pita Chips
Italian Dipping Platter
Black Olive Tapenade, Tuscan White Bean, Chick Pea and Parsley, Artichoke, Sesame Bread Sticks, Garlic Crostini, Artisan Breads
Baja Dipping Platter
Homemade Guacamole, Salsa, and Elote Dip
Vegetarian Antipasto Platter
Herbed Bocconcici Skewers, Smoked Mozzarella, Parmigiano Reggiano Marinated Artichokes, Marinated White Button Mushrooms, Stuffed Mushrooms, Grilled Portobello Mushrooms, Roasted Red Peppers, Grilled Zucchini, Eggplant, Gardenia, Galeta and Kalamata Olives, Artisan Breads
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